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Vegetarian Dining in La Jolla

If you are a vegetarian, or are trying to cut down on your consumption of meat and poultry, you'll find many delicious options at La Jolla restaurants.

Chedi Thai Bistro on Pearl Street includes several vegetarian items on its lunch and dinner menus. Although Chedi Thai is not exclusively a vegetarian restaurant in La Jolla, most of its appetizers are vegetarian, including the Crispy Root Vegetable Spring Rolls, Vegetable Dumplings, Green Papaya Salad and Spicy Thai Salad. The salads are also gluten-free. For most of the entrees, including curries, you can substitute tofu for beef, chicken or fish or order a noodle or rice dish with vegetables. You can also order several vegetarian side dishes, including French green beans, steamed vegetables, spicy potato and bok choy sauteed in garlic sauce.

If you are craving filling and tasty Mexican food that is also healthy, try Don Carlos Taco Shop, which is next door to Chedi Thai on Pearl Street. Don Carlos offers a large selection of tacos (crispy, soft or rolled), tostadas and burritos with vegetarian fillings, including potato, scrambled egg, beans, tofu, rice and soyrizo (a spicy meat substitute that tastes exactly like chorizo sausage). Also popular are the mushroom quesadillas, the vegetarian burrito bowls (with several combinations available) and the tamales, such as pineapple raisin, sweet corn or mango peach. You can eat here or take your healthy Mexican food home.

The Lean and Green Cafe is one of the top vegetarian restaurants in La Jolla, and is located in the Merill Lynch Building at the corner of Fay and Silverado. The cafe features organic health food from locally grown crops and is open for breakfast and lunch through mid-afternoon. It is popular with the business lunch crowd and with members of the La Jolla Sports Club in the same building. The menu includes a variety of breakfast items, including eggs and cereals and popular vegetarian lunch options like salads, sandwiches and smoothies. The cafe offers rotating specials such as The Green Smoothie (spinach, mangoes, bananas, basil and ice), The Acai Super Boost Shake (made with almond mild) and The Power Wrap (organic quinoa, black beans, red onions, roasted red peppers, feta, avocado, and sesame miso dressing in a whole wheat tortilla). They also host a Smoothie Happy Hour every afternoon from 3 to 4 and stay open until 6 for pickup orders you can call in earlier.

If you like Indian food, you'll enjoy the vegetarian choices at Tandoori Chef on Pearl Street. The vegetarian restaurant in La Jolla offers sit-down dining and a daily buffet, as well as takeout and delivery services. At Tandoori Chef, you can select from several varieties of naan bread and more than a dozen appetizers (try the Vegetable Samosas, turnovers stuffed with potatoes and peas or the Vegetables Pakora, vegetable fritters). The menu also includes more than 20 vegetarian entrees. The vegetarian entrees include homemade Indian cheese, tofu, spinach, beans, lentils, okra, cauliflower, eggplant, potatoes, and vegetable dumplings in a spicy yogurt curry. All entrees are served with basmati rice. You can also order several side salads such as cabbage or cucumber and desserts such as Kheer (rice pudding garnished with almonds and syrup), Ras Malai (Indian style cheesecake) or Gajar Halwa (a sweet mixture of carrots, raisins, almonds, cashews and milk).

If you want to find more vegetarian restaurants in town, click here to visit our restaurant listings where you can filter restaurants by cuisine type.


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