New Year’s Eve is a special holiday. You’re saying goodbye to an entire year, and welcoming in a whole new one. You’ve worked hard all year, and you deserve to celebrate in style. We’ve put together a list of just some of the La Jolla restaurants who will be celebrating the New Year! Please call the restaurants to learn about their NYE specials and hours.
As always, have a safe and wonderful holiday!
Manhattan of La Jolla is a Fine Dining Italian Steak House located in the heart of La Jolla village inside the Empress Hotel on Fay Avenue. A charming favorite among La Jolla visitors and locals, Manhattan delivers the best of New York City to the charming village of La Jolla. Romantic and comfortable, Manhattan of La Jolla restaurant is well-known for its fantastic wine and cocktail menu. Their staff is highly skilled at the art of suggesting pairings or knowing which wine to pair with a particular dish. This is great because certain wines compliment certain food really well and bring out flavor. Caesar salads prepared at the table and truly fantastic award-winning steaks, eggplant parmesan, cannelloni, homemade ice cream and so much more. Manhattan is also a unique destination for those who enjoy live entertainment as the restaurant offers live music 4 nights per week. Manhattan is also open for lunch Tuesday-Friday from 11:30am-2:00pm.
If you seek dining with an amazing ocean view, The Crab Catcher Restaurant & Seaside Grill is the perfect spot for you. The restaurant sits on the edge of Prospect street in La Jolla overlooking the serene ocean waters right next to the cove. Guests can take in a view of the northern stretch of La Jolla coastline leading up and almost past Black’s Beach. The view alone makes dining here a special experience.
The restaurant features a main dining room, patio seating in the fresh air and their Ocean Tapas Bar which is adjacent to the restaurant. One can feel and smell the ocean breeze. Here, guests can indulge in some of the best seafood in town. The Ocean Tapas Bar hosts a happy hour during the week from 3pm- 6pm. It is also the perfect spot to grab a drink during any hour. They are known for their crab dishes but also specialize in other great fresh seafood. The Crab Catcher is open for lunch and dinner, the main restaurant being closed shortly between 3pm and 5:30pm. Sundays, they offer an incredible brunch menu. Valet is available on prospect street. There is also parking along Coast Blvd with an entrance to the restaurant across from the cave store. Let the day fade away with a drink in hand, enjoying the view at the Crab Catcher.
Located in La Jolla at one of the most scenic spots in the world, San Diegans have enjoyed the tradition of dining at The Marine Room for more than 70 years. This La Jolla San Diego landmark has become synonymous with fine dining and elegant ambiance. As the Pacific Ocean waves splash up to the floor-length windows, diners are treated to award-winning cuisine by Executive Chef Bernard Guillas and Chef de Cuisine Ron Oliver in an atmosphere to be remembered. The staff provides great customer service and the food is tasty. Where every meal is a special occasion, The Marine Room in La Jolla Shores is a favorite among San Diego visitors and residents.
If you’re looking for one of the top places to enjoy Sunday brunch and an ocean view, you’ll find the best of both at the Shores Restaurant. Located right on the beach in the Spanish-style La Jolla Shores Hotel, the Shores Restaurant serves Sunday brunch and breakfast, lunch, and dinner daily with menus featuring Southern California’s fresh produce and specialty items from both American coasts. You can’t beat that view! The view is rivaled by their wonderful menu of food. Whether you prefer a family meal or a romantic dinner for two, you’ll enjoy the friendly service with the surf, or even the sunset, in the background. The Shores also offers facilities for special events such as weddings or business meetings, a menu for children, a bar menu, including fish tacos or duck quesadillas, and a happy hour from 4 to 6 p.m. Monday through Friday.
An ongoing commitment to innovative cuisine using only the freshest local produce makes NINE-TEN a must visit for true foodies. This intimate restaurant, led by award-winning chef Jason Knibb (a 2011 Iron Chef America Challenger and 2010 Rising Star Chef winner), offers the perfect combination of sophistication and casual elegance and an ideal location along Prospect Street. Enjoy the best of the harvest from local artisan farmers, where produce is selected daily for the restaurant’s Evolving California Cuisine, recognized with an “extraordinary to perfection” rating by ZAGAT. The bounty of the sea is also featured with local fish selections and items arriving daily from Hawaii and the North Pacific and Atlantic regions. Special prix fixe menus are available and feature matching wines from the extensive, Wine Spectator awarded wine cellar. Enjoy dining indoors or al fresco on the sidewalk patio or ocean-view terrace. A separate bar offers limited menu and happy hour specials daily. Their Octopus, Tuna, and Striped Bass receive rave reviews from loyal and new customers. Open daily for breakfast and lunch and dinner is served nightly.
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