The well-established Marine Room was recently named one of the “100 Most Scenic Restaurants in America” by Open Table. Now The Marine Room is exceedingly pleased to announce a succession of holiday themed events featuring scrumptious menus from award-winning Executive Chef Bernard Guillas, and Chef de Cuisine Ron Oliver. The menus feature San Diego area ingredients with an international slant. The Marine Room provides extensive views all the way to La Jolla Cove, culinary distinction, and a definitive and uncompromising service. The San Diego landmark offers patrons the occasion to experience fine dining at its best all throughout the upcoming holiday season.
Thanksgiving Day – Why not enjoy a festive à la carte menu for a delightful, stress-free Thanksgiving, where everyone gets to eat what they crave. Guests may opt from a broad selection of delectable dishes including Autumn Mushroom Cocotte, Sweet Corn Coconut Blue Crab Bisque, Moroccan Tagine Lamb Osso Buco, Woodchuck Pear Cider Brined Turkey Breast, Whole Roasted Organic Kuri Squash, and Center Cut Black Angus Filet Mignon. If those dandies weren’t enough, follow them up with seductive desserts such as Heirloom Apple Gateau, Five Spice Pumpkin Torte and Gluten-Free Valrhona Chocolate Red Currant Dacquoise, all sure to fulfill your sweet tooth cravings!
High-Tide Breakfasts – These awesome breakfasts’ are certainly a Marine Room tradition! Be sure to make it a point to revel in an enchanting breakfast buffet, as waves from the expansive Pacific pound against the Marine Room’s floor-to-ceiling windows. This extraordinary morning buffet includes Poached Eggs Benedict, Grand Marnier Chocolate Brioche French Toast, and wait for it, Preserved Stone Fruit Blintz. The Marine Room’s High Tide Breakfasts are presented on limited weekends: November 18-19; December 2-3, and 16-17 from 7 a.m. to 11 a.m. The price is a mere $48 per person.
More about The Marine Room
In the event you haven’t heard, the stylish restaurant was also voted “2017 Most Romantic Restaurant” by the San Diego Union Tribune, and “2017 Best Executive Chef” by Ranch & Coast Magazine. The Marine Room and its renowned Executive Chef Bernard Guillas, offers patrons international cuisine rooted in French classics. Its remarkable, panoramic views, consummate service, and exceptional wine list have made The Marine Room San Diego’s foremost dining destinations for well over 75 years. The Marine Room is owned and operated by La Jolla Beach & Tennis Club, Inc., and is located at 2000 Spindrift Drive in La Jolla. Visit www.MarineRoom.com for more information and to make reservations today.
Ring in the Holidays on the Beach at The Shores Restaurant
The Shores Restaurant is conveniently located on the beach at La Jolla Shores, and is proud to announce its fantastic seasonal menu. The well-known and appreciated restaurant provides panoramic observations all the way from La Jolla Cove to Scripps Pier. The Shores is truly a La Jolla paragon of delight and provides patrons with a distinct opportunity to dine elegantly mere steps from the beach, as well as an occasion to experience a California-style holiday season.
Thanksgiving Day Buffet – Give mom and grandma a respite from cooking turkey and all the blessings that go with it this year and head on over to The Shores for a veritable feast sure to please one and all. Delight in a diverse selection of flavorful appetizers, and appealing main courses inclusive of Herbs De Provence Butter Basted Tom Turkey, Chorizo Rainbow Chard Frittata and Rosemary Roasted Angus Prime Rib, autumn sides, lip smacking desserts, and considerably more. The Thanksgiving Day Buffet is available on Thursday, November 23, from 10 a.m. to 7 p.m. The cost is $58 per person and special pricing is available for kids 12 and under.
About The Shores Restaurant
The Shores Restaurant was voted 2016 Readers Choice “Best Sunday Brunch” by the La Jolla Village News and the beneficiary of Open Table’s Diners’ Choice Award. The Shores Restaurant offers up state-of-the-art American gastronomy replete with fresh area ingredients, family-friendly fare, stunning oceanfront panoramas, and, of course, splendid service. Conveniently located inside the La Jolla Shores Hotel, and next to Kellogg Park, The Shores Restaurant is owned and operated by La Jolla Beach & Tennis Club, Inc., which also oversees the historic and award-winning Marine Room restaurant. The Shores Restaurant is located at 8110 Camino Del Oro in La Jolla. Visit www.theshoresrestaurant.com/Menus/ThanksgivingBuffet for more information.
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