Celebrate the Holiday Season at The Marine Room and/or The Shores!

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The holiday season is quickly approaching, San Diego. You can already feel it in the crispier air. We know what the holidays bring: food! Well, you’re likely heard about it, and maybe you’re even experienced it, but there’s really no better way to enjoy holiday fine dining than at The Marine Room or The Shores Restaurant. Pssst, take a look at what they have in store for their treasured patrons and guests this holiday season.

The Marine Room, which was recently named one of the “100 Most Scenic Restaurants in America” by Open Table, is pleased to announce a series of holiday events featuring exciting menus from award-winning Executive Chef Bernard Guillas and Chef de Cuisine Ron Oliver. These exquisite, palate pleasing menus feature area ingredients replete with a global flare. A veritable San Diego landmark, The Marine Room provides sweeping views of renowned La Jolla Cove, culinary superiority, and uncompromising and unequalled service. The Marine Room provides guests with an exceptional opportunity to experience exquisite dining at its very finest all through the merry holiday season.

Thanksgiving Day – Guests are able to enjoy a joyful à la carte menu for a laid back, worry-free Thanksgiving, where everyone gets what they want. Diners can opt from a broad selection of incredible dishes including Autumn Mushroom Cocotte, Sweet Corn Coconut Blue Crab Bisque, Moroccan Tagine Lamb Osso Buco, Woodchuck Pear Cider Brined Turkey Breast, Whole Roasted Organic Kuri Squash, and Center Cut Black Angus Filet Mignon. Afterwards, placate your sweet tooth with enticing desserts such as Heirloom Apple Gateau, Five Spice Pumpkin Torte and Gluten-Free Valrhona Chocolate Red Currant Dacquoise.

High-Tide Breakfasts – These extraordinary breakfasts are a longstanding Marine Room tradition! Delight in an appealing breakfast buffet as the waves of the Pacific pound against the restaurant’s floor-to-ceiling windows. This unparalleled repast includes such discerning faves such as Poached Eggs Benedict, Grand Marnier Chocolate Brioche French Toast and Preserved Stone Fruit Blintz. High Tide Breakfasts are also available on select weekends, specifically on: November 4-5, 18-19; and December 2-3, 16-17, from 7 to 11 a.m. The cost is a mere $48 per person for a veritable feast.

The Marine Room and its eminent Executive Chef Bernard Guillas invites diners to experience global cuisine rooted in French classics. Along with the aforementioned spectacular views, exemplary service and outstanding wine list, The Marine Room has made it San Diego’s foremost dining destination for over 75 years. The Marine Room is owned and operated by La Jolla Beach & Tennis Club, Inc. and is conveniently located at 2000 Spindrift Drive in scenic and ever fashionable La Jolla. For more information, kindly visit www.MarineRoom.com

For another fine place to dine during the holiday season, and located right on the beach at La Jolla Shores, The Shores Restaurant has announced its holiday season fare. From well-known and oft-visited La Jolla Cove to Scripps Pier, The Shores offers a panoramic views for the discerning patron. This local gem provides guests with an opportunity to partake of an exceptional menu mere steps from the soft-sand beach and experience a true California-style holiday season.

Thanksgiving Day Buffet – Why not give everybody a well-deserved break from hovering over hot stoves and piping hot ovens this holiday season and get on over to The Shores for a spread sure to gratify everyone. Guests are encouraged to enjoy an assortment of flavorful appetizers, and delectable main courses including Herbs De Provence Butter Basted Tom Turkey, Chorizo Rainbow Chard Frittata and Rosemary Roasted Angus Prime Rib, seasonal sides, mouth-watering specialty desserts, and considerably more. The Thanksgiving Day Buffet is available on Thursday, November 23, from 10 a.m. to 7 p.m. The cost is only $58 per person and, of course, special pricing is available for children 12 and under.

Voted 2016 Readers Choice “Best Sunday Brunch” by the La Jolla Village News and recipient of Open Table’s Diners’ Choice Award, The Shores Restaurant offers state-of-the-art American cuisine with fresh area ingredients, family-friendly cuisine, fabulous oceanfront views, and outstanding service. Located within the La Jolla Shores Hotel and right next to Kellogg Park, The Shores Restaurant is owned and operated by La Jolla Beach & Tennis Club, Inc., which also oversees the historic and award-winning Marine Room restaurant. The Shores Restaurant is expediently located at 8110 Camino Del Oro in awesome and ever lovely La Jolla. More information is available by clicking by going to www.TheShoresRestaurant.com

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