Where To Watch Super Bowl LII This Sunday

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It’s Super Bowl time again! If you want to celebrate with fellow San Diego and La Jolla folks, we have some of the best spots for you to check out. Enjoy, and as always, celebrate responsibly.

Karl Strauss Brewery La Jolla

If you love cracking open a bottle of Karl Strauss at home, then you must go check out the La Jolla Location. Strauss has been proudly serving California since 1989, and their drinks are brewed fresh at their Main Brewery in Pacific Beach, San Diego. Have a real experience and pay a visit to Karl Strauss on game day.  Sandwiches, salads, and appetizers are also served. Sunday hours are 11 am – 9 pm.

The Shack

Nothing says Super Bowl better than a favorite spot by the locals. Located steps away from Windansea Beach in La Jolla, The Shack offers delicious food and great beer and cocktails. Plus, the fact that they’re pet friendly, have a sweet firepit, and 12 TVs make it even better. Feel right at home and watch the game at The Shack.

The Lot La Jolla

Why not catch the gruelling action on the gridiron, then relax with a flick at The Lot La Jolla? Patrons will enjoy a choice of either indoor or outdoor viewing areas in the restaurant, bar and patio at La Jolla hot spot. The Lot always goes big with Super Bowl Sunday, so be sure to call and make plans!

But First, Coffee

One of the best ways to spend a rainy day is bundled up in warm clothes, and sipping on a cup of Joe at your favorite coffee shop. In La Jolla, there certainly isn’t a shortage of warm coffee houses where you can do this. Here are just some of our favorites.

Girard Gourmet:

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Girard Gourmet is a La Jolla bakery, deli and restaurant serving up freshness for breakfast, lunch and dinner- and they just recently celebrated their 30th year of being in business! This is the perfect spot to grab a fresh pastry, and enjoy a warm cup of coffee. Open daily at 7am, Girard Gourmet. Located on Girard Avenue in La Jolla village, Girard Gourmet is also a catering favorite for La Jolla residents and businesses.
Harry’s Coffee Shop:
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Harry’s coffee shop has been making visitors and coffee lovers happy since 1960. This Coffee Shop was the brainchild of Harry Rudolph and has been in the Rudolph family for more than 60 years. In addition to the delicious food and coffee, the unique collection of paintings and comfortable booths will put a smile on your face, guaranteed! Grab a friend, and go on down to Harry’s!
Goldfish Point Cafe:
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Coffee AND a view? Say no more – we’re in! Goldfish Point Cafe overlooking La Jolla Cove and the La Jolla caves offers a variety of specialty coffee drinks and pastries. Grab a cup, and hit the beach. Or if you prefer sandwiches and box lunches, the offer that as well. Goldfish Point Cafe in La Jolla delivers to La Jolla businesses, La Jolla hotels and La Jolla residences daily from 8am-3pm.
Brick & Bell: 
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The Brick & Bell Cafe is housed in a 100-year old red rustic brick house along Siverado Street, and has been a favorite hangout spot since 2003. A few perks to Brick & Bell include their famous scones (which they serve up to 1,000 per day), their early bird-friendliness (they open at 4am on weekdays), their casual and friendly atmosphere, and their tasty and affordable cup of Joe! No wonder it’s a town favorite!

La Jolla Juice Bars We Love

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It’s a new year, and it’s the perfect opportunity to start your health kick! If you overdid it on the holiday dinners and sweets, you might be feeling like you need to do a detox. La Jolla is the best place to get back on track!

Stop in for an ice-cold green juice from one or more of these insanely-awesome juice bars in La Jolla.

Juice Kaboose
7556 Fay Ave
La Jolla, CA 92037

What we recommend: The Green Lemonade. For over 20 awesome years, Juice Kaboose has been offering La Jolla residents and visitors alike with a healthy abundance of lip-smacking green juices, and their Green Lemonade is certainly no exception. Created with fresh apple juice, fresh lemon juice, ginger, spinach, cucumber, celery, and honey, Green Lemonade is an energizing choice for any La Jolla day when you’re seeking a refreshing juice to chill with. And hey, as an added bonus, the blend of honey and ginger fuels the body’s immune system and fights off any of those nasty toxins that may be coursing through your body.

Lean and Green Cafe
7825 Fay Ave, Suite 180
La Jolla, CA 92037

What we recommend: The Ultimate Green. Lean and Green Cafe’s Ultimate Green juice is prepared with all organic ingredients, including apple, celery, cucumber, and spinach. Spinach is bursting with wall-to-wall antioxidants and vitamins A, C and K. Oh, too high-cal you say? Not. The Ultimate Green remains a low-calorie, healthy green! This particular drink is perfect right after surfing or after an intensive yoga session, so ask for one for your “ultimate” cool-down.

Nekter Juice Bar
834 Kline Street
La Jolla, CA 92037

What we recommend: The Greenie. This is Nekter’s signature green juice. Made fresh to order, this juice is an invigorating assortment of parsley, spinach, kale, celery, cucumber, lemon and apple for a hint of sweetness. Parsley is a particularly favorable ingredient, because it acts as a cleansing agent by promoting optimal kidney function. The Greenie’s ingredients are rich and contain appetite suppressant veggies.

Juice Crafters
935 Silverado St
La Jolla, CA 92037

What we recommend: Green #2. Juice Crafters takes pride in their cold-pressed juices and on-the-spot made-to-order smoothies and bowls – and for excellent reason! Greener #2 is a cold-pressed concoction of kale, spinach, romaine, parsley, cucumber celery, apple and lemon. Rife with vitamins A, C, E and K, this juice has the perfect purifying properties that make it a fantastic and satisfying post-work out drink.

So drink up! Here’s to good health not just in the summertime, but all year around too! 


8-395x600-1We would love to promote you or a friend’s San Diego business via our 80+ year established diverse local media brand:

Serving the San Diego area for over 80 years, Blue Book Media Group has been generating enormous amounts of revenue for local businesses in the La Jolla and Rancho Santa Fe areas, along with San Diego County businesses wanting to do business in these same areas thanks to their consistent advertising with our media brand. Our local La Jolla and Rancho Santa Fe Blue Books (annual community guides) are so revered and used by the long time area locals that they refer to our print and web resources as the Bible of La Jolla and Rancho Santa Fe.

We would like to offer our diverse annual print, web, app and social media marketing/advertising platform to your local business as a way to help you generate new clients and customers to increase your revenue. If you or someone you know would like to see a true increase in their business, customer base or sales, please reach out to us by phone at 858-459-7939. We look forward to sharing information on our successful established diverse advertising resources with you.

We are thankful to have so many local businesses who have been advertising with us successfully every year since the 1940’s. We would like to be able to bring you the same huge ROI we have brought other local businesses each year due to their advertising with us.

For more information on our nearly 500-page annual Blue Book community resources, our website, our app, or our social media platforms, please call 858-454-7939 today.

Some ad space opportunities are limited as so many businesses renew their same ad spots with us year after year. We hope to hear from you soon.

858-454-7939
www.lajollabluebook.com
“Find It La Jolla” App

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Where To Enjoy Christmas Dinner in La Jolla

You got through the mad shopping rush. You made sure everyone on your Christmas Card list has one on the way. Your house is decorated and beautiful. You’re only human so this year why not enjoy yourself by eating out instead of adding one more task to your already busy schedule? With plenty of options for dining in or takeout, there’s no need to fret. Enjoy a fabulous meal made even better because somebody else handled the cooking! Here’s a list of some restaurants you’ll find open.

The Lodge at Torrey Pines

There are a few great choices at the Lodge at Torrey Pines. A.R. Valentien is one of the best fine dining experiences in the Greater San Diego area, and you’re sure to enjoy their farm to table approach and attention to detail that makes eating there truly sublime. Choose breakfast, brunch, or dinner but call soon because the reservations book quickly. 858-777-6635. Looking for something a little more casual? No problem. The Grill & Bar is an excellent choice for breakfast, brunch, and dinner as well. Make your reservation for The Grill & Bar with a call to 858-777-6641.

La Valencia Hotel

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How about a sumptuous four course meal along with great ambience with a beautiful ocean view and holiday music? From lobster bisque to Mediterranean cuisine to classic European fare, the options here are truly endless. Make your reservations at 858-454-0771

The Marine Room

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The Marine Room is an area favorite and one taste of the incredible seafood you’ll find here explains why. With carefully prepared shellfish and delicious fish, you’re certain to be impressed. Of course, if you want something from the land or the air, there are great choices from duck to Black Angus filet mignon. One taste and you’ll understand why the Marine Room has been a fixture of La Jolla since 1941! Make your reservations by calling 866-644-2351.

Mandarin House

Looking for Asian food? The Mandarin House will be open all day from 11 am to 10 pm. Whether you order a special or a family style meal or if you indulge in the a la carte choices of traditional appetizers and entrees, including noodles and rice, vegetables, beef, poultry, and seafood; you and your guests are sure to leave full and happy! Call 858-454-2007 for reservations.

Nine-Ten Restaurant

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The Nine-Ten brunch is already a Christmas tradition for a great many in the know in La Jolla. With a focus on fresh ingredients, a great deal of it locally sourced, the brunch is truly a special experience. Reservations are available  by calling 858-964-5400 so make your plans today.

The Shores Restaurant

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The Shores brunch buffet is a fixture for many of us in La Jolla. It’s no wonder, too, because the food is excellently prepared and a great variety is available. Make your reservations by calling 866-644-2630.

Holiday Dining at the Marine Room and The Shores Restaurant

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The well-established Marine Room was recently named one of the “100 Most Scenic Restaurants in America” by Open Table. Now The Marine Room is exceedingly pleased to announce a succession of holiday themed events featuring scrumptious menus from award-winning Executive Chef Bernard Guillas, and Chef de Cuisine Ron Oliver. The menus feature San Diego area ingredients with an international slant. The Marine Room provides extensive views all the way to La Jolla Cove, culinary distinction, and a definitive and uncompromising service. The San Diego landmark offers patrons the occasion to experience fine dining at its best all throughout the upcoming holiday season.

Thanksgiving Day – Why not enjoy a festive à la carte menu for a delightful, stress-free Thanksgiving, where everyone gets to eat what they crave. Guests may opt from a broad selection of delectable dishes including Autumn Mushroom Cocotte, Sweet Corn Coconut Blue Crab Bisque, Moroccan Tagine Lamb Osso Buco, Woodchuck Pear Cider Brined Turkey Breast, Whole Roasted Organic Kuri Squash, and Center Cut Black Angus Filet Mignon. If those dandies weren’t enough, follow them up with seductive desserts such as Heirloom Apple Gateau, Five Spice Pumpkin Torte and Gluten-Free Valrhona Chocolate Red Currant Dacquoise, all sure to fulfill your sweet tooth cravings!

High-Tide Breakfasts – These awesome breakfasts’ are certainly a Marine Room tradition! Be sure to make it a point to revel in an enchanting breakfast buffet, as waves from the expansive Pacific pound against the Marine Room’s floor-to-ceiling windows. This extraordinary morning buffet includes Poached Eggs Benedict, Grand Marnier Chocolate Brioche French Toast, and wait for it, Preserved Stone Fruit Blintz. The Marine Room’s High Tide Breakfasts are presented on limited weekends: November 18-19; December 2-3, and 16-17 from 7 a.m. to 11 a.m. The price is a mere $48 per person.

More about The Marine Room

In the event you haven’t heard, the stylish restaurant was also voted “2017 Most Romantic Restaurant” by the San Diego Union Tribune, and “2017 Best Executive Chef” by Ranch & Coast Magazine. The Marine Room and its renowned Executive Chef Bernard Guillas, offers patrons international cuisine rooted in French classics. Its remarkable, panoramic views, consummate service, and exceptional wine list have made The Marine Room San Diego’s foremost dining destinations for well over 75 years. The Marine Room is owned and operated by La Jolla Beach & Tennis Club, Inc., and is located at 2000 Spindrift Drive in La Jolla. Visit www.MarineRoom.com for more information and to make reservations today.

Ring in the Holidays on the Beach at The Shores Restaurant

The Shores Restaurant is conveniently located on the beach at La Jolla Shores, and is proud to announce its fantastic seasonal menu. The well-known and appreciated restaurant provides panoramic observations all the way from La Jolla Cove to Scripps Pier. The Shores is truly a La Jolla paragon of delight and provides patrons with a distinct opportunity to dine elegantly mere steps from the beach, as well as an occasion to experience a California-style holiday season.

Thanksgiving Day Buffet – Give mom and grandma a respite from cooking turkey and all the blessings that go with it this year and head on over to The Shores for a veritable feast sure to please one and all. Delight in a diverse selection of flavorful appetizers, and appealing main courses inclusive of Herbs De Provence Butter Basted Tom Turkey, Chorizo Rainbow Chard Frittata and Rosemary Roasted Angus Prime Rib, autumn sides, lip smacking desserts, and considerably more. The Thanksgiving Day Buffet is available on Thursday, November 23, from 10 a.m. to 7 p.m. The cost is $58 per person and special pricing is available for kids 12 and under.

 About The Shores Restaurant

The Shores Restaurant was voted 2016 Readers Choice “Best Sunday Brunch” by the La Jolla Village News and the beneficiary of Open Table’s Diners’ Choice Award. The Shores Restaurant offers up state-of-the-art American gastronomy replete with fresh area ingredients, family-friendly fare, stunning oceanfront panoramas, and, of course, splendid service. Conveniently located inside the La Jolla Shores Hotel, and next to Kellogg Park, The Shores Restaurant is owned and operated by La Jolla Beach & Tennis Club, Inc., which also oversees the historic and award-winning Marine Room restaurant. The Shores Restaurant is located at 8110 Camino Del Oro in La Jolla. Visit www.theshoresrestaurant.com/Menus/ThanksgivingBuffet for more information.

 

Spend Your Holiday’s at The Shores!

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The Shores Restaurant, conveniently located right on the scenic beach at La Jolla Shores, is pleased to announce and invite guests to its seasonal offerings of 2017. Patrons to The Shores will be treated to joyful holiday menus, a gift wrapping offer on the house, and, of course, a simply astounding location to host your oceanfront holiday party. An iconic jewel, The Shores offers panoramic views from renowned La Jolla Cove to Scripps Pier. Guests will marvel at an opportunity to feast mere steps from the beach and experience a California-style holiday season. For 2017, The Shores offers you:

  • Thanksgiving Day Buffet: The holiday season can be stressful, so why not consider giving yourself a much need break from cooking this year and come on out to The Shores for a veritable spread of Thanksgiving bounty designed to please the discriminating palate. Relish in a variety of flavorful appetizers, delicious main courses, including Herbs De Provence Butter Basted Tom Turkey, Chorizo Rainbow Chard Frittata and Rosemary Roasted Angus Prime Rib, autumn sides, scrumptious, mouthwatering desserts and considerably more. Come avail of The Thanksgiving Day Buffet on Thursday, November 23, from 10 a.m. to 7 p.m. The cost is only $58 per person and, of course, special pricing is available for kids 12 and under. 
  • Holiday Parties: What better way to celebrate the holidays than in one of the more inspired of settings in all of California at the oceanfront Shores Restaurant. This year, surprise your guests and loved ones to a spectacular surfside view treat and a distinctive two-course menu beginning at $29 per person for lunch and $37 per person for dinner. Menus consist of seasonal specialties specifically crafted by Executive Chef Bernard Guillas and Chef de Cuisine Percy Oani. Make plans today and reserve your preferred date by calling 858.456.0600 or by emailing: ShoresDining@TheShoresRestaurant.com.
  • “Wrap It Up” Free Gift Wrapping: For the absolute finest in gift wrapping, The Shores Restaurant is bringing back its ever popular “Wrap It Up” holiday offer. Beginning Black Friday, the day after Thanksgiving, November 24, and running through December 22, guests will be able to enjoy two courtesy gift wrappings while reveling in a delectable lunch or dinner in the dining room. The Shores Restaurant offers the picture-perfect place to unwind after a bustling day of holiday shopping, replete with specialty hand-crafted holiday cocktails, seasonal specials, and one-of-a-kind views of the expansive Pacific.
  • Christmas Eve: A singular and unique day always deserves an exceptional meal. Why not get out to The Shores and celebrate the spirit of the holiday season with incredible à la carte dinner specials including Mandarin Fennel Glazed Maine Lobster Tail, Jade Pesto Crusted Sea Bass, and Angus 1855 Ribeye Steak.
  • Christmas Day Buffet: It’s the most wonderful day of the year! Round up the loved ones and several friends for good tidings with a decadent Christmas Day Buffet from 10 a.m. to 7 p.m.  Treat one and all to a repast fit for a king and queen! Menus include Garlic Thyme Rubbed Angus Ribeye Roast, Julian Black and Blue Cider Brined Tom Turkey, Plum Wine Glazed Bone-In Ham, seasonal sides, and for the kids, a comprehensive children’s station. Afterwards, tease your palate anew with an assortment of seasonal desserts including Gingerbread Cheesecake and Peppermint Chocolate Brownies. The cost is $58 per person and, of course, special pricing is available for children 12 and under.
  • New Year’s Eve Dinner: Before the famous ball drops in Times Square, come out and join them for a fantastic last meal of 2017. Pamper your loved ones and yourself with succulent à la carte specials such as Maine Diver Scallops, Hawaiian Pink Snapper, and Center Cut Angus Filet Mignon. Additionally, a family-friendly menu with options for children is available.

Reservations can easily be made by calling 858.456.0600 or by visiting www.TheShoresRestaurant.com.

Kindly note that tax, gratuity and beverages are not included in the price. Additional restrictions may apply.


8-395x600-1We would love to promote you or a friend’s San Diego business via our 80+ year established diverse local media brand:

Serving the San Diego area for over 80 years, Blue Book Media Group has been generating enormous amounts of revenue for local businesses in the La Jolla and Rancho Santa Fe areas, along with San Diego County businesses wanting to do business in these same areas thanks to their consistent advertising with our media brand. Our local La Jolla and Rancho Santa Fe Blue Books (annual community guides) are so revered and used by the long time area locals that they refer to our print and web resources as the Bible of La Jolla and Rancho Santa Fe.

We would like to offer our diverse annual print, web, app and social media marketing/advertising platform to your local business as a way to help you generate new clients and customers to increase your revenue. If you or someone you know would like to see a true increase in their business, customer base or sales, please reach out to us by phone at 858-459-7939. We look forward to sharing information on our successful established diverse advertising resources with you.

We are thankful to have so many local businesses who have been advertising with us successfully every year since the 1940’s. We would like to be able to bring you the same huge ROI we have brought other local businesses each year due to their advertising with us.

For more information on our nearly 500-page annual Blue Book community resources, our website, our app, or our social media platforms, please call 858-454-7939 today.

Some ad space opportunities are limited as so many businesses renew their same ad spots with us year after year. We hope to hear from you soon.

858-454-7939
www.lajollabluebook.com
“Find It La Jolla” App

Facebook
Twitter
Instagram
LinkedIn
Google+

An Interview with Richard Walker Jr. of Richard Walker’s Pancake House in La Jolla

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Richard Walker Sr. and Richard Walker Jr.

If you’re familiar with the San Diego area or Chicagoland, you probably know about Richard Walkers. Since 1948, the Walker name has become synonymous with quality family dining. Since then, the family has perfected its reputation for outstanding gourmet pancakes and breakfasts.

Their story begins when Victor and Everett Walker began opening snack shops in Evanston, IL. In 1960, they opened Walker Bros. Original Pancake House in Wilmette, IL.  In 1981, Ray Walker and Richard Walker Sr., sons of Victor, opened Walker Bros Original Pancake House in Glenview, IL.

Cut to 7 years later, when Richard Walker Sr. ventured out on his own and opened Richard Walker’s Pancake House in Schaumburg, IL.. Then in 1996, Richard Sr. opened a second location in Crystal Lake, IL.

In 2006, Richard Sr. made the wonderful decision to relocate to San Diego and open the third location in downtown San Diego, CA

In 2014, the San Diego area got even luckier when Richard Walker Jr. joined the family business and opened the fourth Richard Walker’s Pancake House in La Jolla, CA.

The Walker’s family history and business reputation is admirable, to say the least.

We had the distinct pleasure of talking with Richard Walker of Richard Walker’s Pancake House in La Jolla about his family and his business.

La Jolla Blue Book: I understand that Richard Walker’s Restaurant history goes back to 1948, nearly 70 years starting with your granddad. I took a brief look at your restaurant “family tree” history. Seems it all began with brothers Everett and Victor, then onto brothers Ray and Richard Sr. and then finally onto you, Richard Jr, is that correct?

Richard Walker: That’s correct. It all started with Snack Shops in Chicagoland. Shortly after, the Walker family got involved in serving the best breakfasts in the area. With the family name on 11 restaurants to date between Chicago and San Diego County, it’s been quite the road.

LJBB: There’s two Richard Walker’s Pancake Houses (RWPH) in Chicagoland and two in San Diego County. Have you found a difference between Chicago foodies and California foodies?

Richard Walker: In California, is it far easier to procure our produce, dairy and meats locally year-round. This is a commitment we have to our customers in Chicago but at times it’s impossible. In California, we’re proud to offer the overwhelming majority of products locally and sustainably. And people in California really appreciate that hallmark of our commitment to locally producing our cuisine. In decades past, customers knew our product was superior but local vendors were not the “thing” they are now. The Walker Family has been doing this for over half a century and will continue to operate this way as long as RWPH exists.

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Richard Walkers Pancake House La Jolla.

LJBB: I read that your father trained at the San Francisco Conservatory of Music in classical piano, but then detoured into the food service industry during his studies. That’s quite a transition! You pretty much did the same thing. You were with Ernst and Young for 12 years, then in 2014 you joined the family restaurant business and opened the La Jolla location. Did you always sense that you would eventually join the family business?

RW: Working for Ernst and Young (EY) all those years was an incredible experience. I traveled to 47 states and over 60 countries during that period. I worked in EY’s Advisory Practice (as opposed to Accounting and/or Tax). I had the opportunity to work with some of the best and brightest – not only my fellow management consultants, but also the clients we served. So many of the lessons I learned at EY have been applied to running a successful business here and now.

As far as a sense of ultimately being involved in the family business. . . I’d say that it was always in the back of my mind. My passion is for hard work, efficiency, human interaction, responsible procurement, customer service, and team building. Having the opportunity to serve the best breakfast in the world creates a perfect vehicle for me to live my passion.

LJBB: Your San Diego restaurants have been described as elegant, with the vibe of an upscale dinner house. Seeing how your father was a classical pianist, do you think there’s a possibility that we’ll ever be listening to classical music while dining at one of them?

RW: We solely play Classical and Baroque music overhead at the restaurant via satellite. You won’t hear the same track twice over the course of an entire week. You’d be surprised how many people really appreciate it! Even our staff has pep in their step when listening subconsciously to the soothing melodies.

LJBB: Tell us about the decor of Richard Walker’s.  I read where you talked about things like the stained glass in your La Jolla location, and I watched your dad talk about the elegant vibe at the downtown location. I also understand that there’s a Frank Lloyd Wright influence that goes back a long ways. Is that where idea for a distinctive type of a decor for the pancake house began?

RW: Both the Downtown and La Jolla locations are similarly decorated and efficiently laid out. Mahogany millwork and high ceilings fill both spaces and an abundance of booths cradle our guests. Mid-Century clean lines and the influence of Frank Lloyd Wright can easily be sensed. However, it’s the original hand-made stained glass masterpieces created by Architecture Magazine’s “Tiffany of this century,” Jeff Smith, which steal the show.   A lifelong Texan, Jeff has become a personal friend to both Sr. and Jr. He actually transports the installations nearly 2,000 miles and does the installations personally. At both locations, challenge yourself to find our iconic Rabbit scampering from one end of the restaurant to the other depicted in the stained glass.

Richard Walker's Pancake House stained glass windows.

Richard Walker’s Pancake House stained glass windows.

LJBB: There can certainly be some interesting dynamics when working with family members. What’s your experience been like working as father and son?

RW: I saved nearly every penny I made when I worked all those years for EY. I sold my Chicago condo and plowed everything I had into the La Jolla location. As a result, I own 100% of the location and all the good and bad that come with it. Richard Sr. owns 100% of his locations. This has kept Father and Son in a great place emotionally. We help each other because we want to. We want to see the other succeed. Sometimes our ideas work, sometimes they don’t. Financial shortcomings and windfalls are all a result of the decisions we ultimately make for ourselves. As a result, our relationship only strengthens with every passing day.

LJBB: What’s the strongest attribute you bring to the table or team?

RW: I think that my staff is happier when I’m around. I am physically present at the La Jolla location about 350 days per year. And every time I’m away for a day or two, I get back to a greater sense of calm when I’m there throughout the staff. And to have your staff appreciate you like that is not an easy culture to establish. The staff knows that everything will be better if the boss is around. I also know exactly what I don’t know. And the staff knows how crucial and how appreciated they truly are.

LJBB: Richard Walker’s has been honored and awarded with some impressive titles, including best breakfast, best new restaurant, best omelette, best coffee, the pinnacle of pancakes, and more! Out of all of these, which one are you the most proud of?

RW: Since opening in La Jolla, we have won the La Jolla Village News “Best Breakfast” and Best Omelette” award every year, along with “Best New Restaurant” the year we opened. However, the crown jewel of RWPH was winning the USA Today’s 5 Best award several years ago. This puts you on the map on a national (an even global) scale.

Richard Walker's Pancake House Strawberry Waffle.

Richard Walker’s Pancake House Strawberry Waffle.

LJBB: What’s your personal favorite item on the menu?

RW: That’s an easy one: Egg White Vegetarian Omelette, add Spinach, Ham and no Cheese. You won’t believe how flavorful this can be! The dish is packed with protein and veggies while being almost void of fat. And for a special change of pace, I love our in-house ground Corned Beef Hash with Scrambled Egg Whites. With a group, you MUST order and Apple Pancake for the table.

Richard Walker's Apple Pancake

Richard Walker’s Pancake House Apple Pancake.

LJBB: What sets Richard Walker’s apart from other pancake houses?

RW: Our diverse menu, local procurement, cleanliness, beautiful decor, happy employee culture – and the feeling that you’re in a classy operation. This is not a snack shop, not a diner, not a café. We’re elegant without being stuffy.

Richard Walker's Pancake House raspberry crepes.

Richard Walker’s Pancake House raspberry crepes.

LJBB: What’s the best part of having a restaurant located in La Jolla?

RW: The best part of being located in La Jolla is the unique opportunity a business owner has to immediately serve the community. I was elected to the La Jolla Merchants Board and served for 2 years between 2014-2016. I also volunteered my time on the Traffic and Transportation Board and assisted with establishing the La Jolla Maintenance Assessment District (MAD). Those efforts quickly bear fruit in a community like La Jolla. The second best part of being located in La Jolla is the general public that our beautiful village contains. They know what good looks like and appreciate all the great things we’re trying to do to earn and keep their business.

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Richard Walkers Pancake House in La Jolla.

LJBB: Before people enjoy a dining experience at Richard Walker’s Pancake House, is there anything particular that you wish you could tell them?

RW: Order an oven baked pancake or oven baked omelette. You’ll be enjoying something you can’t get anywhere else.

Richard Walker's Pancake House Omelette.

Richard Walker’s Pancake House Omelette.

LJBB: The restaurant business is not easy, but you and your family seem to have found a way to make it seem fun and easy. What’s your secret? What piece of advice would you like to give to budding restaurant owners?

RW: First, YES, the restaurant business is not easy! However, if you do everything right by your staff, you will ultimately do right by your customers – and ultimately be successful. And to do right by your staff, you need to give them everything they need. The definition of “everything they need” is always changing and it’s your job to know what that definition is every single day. Work hard, be patient, be supportive and follow through on what you say you will do.


8-395x600-1We would love to promote you or a friend’s San Diego business via our 80+ year established diverse local media brand:

Serving the San Diego area for over 80 years, Blue Book Media Group has been generating enormous amounts of revenue for local businesses in the La Jolla and Rancho Santa Fe areas, along with San Diego County businesses wanting to do business in these same areas thanks to their consistent advertising with our media brand. Our local La Jolla and Rancho Santa Fe Blue Books (annual community guides) are so revered and used by the long time area locals that they refer to our print and web resources as the Bible of La Jolla and Rancho Santa Fe.

We would like to offer our diverse annual print, web, app and social media marketing/advertising platform to your local business as a way to help you generate new clients and customers to increase your revenue. If you or someone you know would like to see a true increase in their business, customer base or sales, please reach out to us by phone at 858-459-7939. We look forward to sharing information on our successful established diverse advertising resources with you.

We are thankful to have so many local businesses who have been advertising with us successfully every year since the 1940’s. We would like to be able to bring you the same huge ROI we have brought other local businesses each year due to their advertising with us.

For more information on our nearly 500-page annual Blue Book community resources, our website, our app, or our social media platforms, please call 858-454-7939 today.

Some ad space opportunities are limited as so many businesses renew their same ad spots with us year after year. We hope to hear from you soon.

858-454-7939
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Creating Romance in La Jolla

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Photo: Adobe Stock | Igloor Kolos

Candlelight. Wine. Gazing at the stars. A moonlight walk on the beach. These are certainly characteristic images of romance for all the right reasons. Whether you have a special occasion to rejoice in or merely want to spend some remarkable time together, La Jolla’s ever scenic and sandy shores are always available to arrange the unspoiled backdrop for the picture-perfect date.

Why not have a Romantic Picnic?

Got romance? Begin a fantastic day off working in those exceptional details sure to prompt a sincere smile. Packing a picnic lunch is a great case in point. Lay down a blanket and embellish it with your date’s favorite appetizers and beverages to show you truly know what they like. A picnic on the grassy areas at La Jolla Cove or La Jolla Shores is highly recommended, where you and your date can munch out while overlooking the expansive Pacific Ocean. On the other hand, if you’re seeking to make a beach trip out of your date, give it a shot at Blacks Beach or Boomer Beach.

Go on An Adventure!

Nothing speaks true romance like an exciting activity! Perhaps your date has always wanted to try hang gliding or jet skiing? Why not grab your special someone and prepare for a great escapade? Conversely, how about a romantic day of horse back riding? If the ocean is more in tune with your flair and senses, you can always snorkel and scuba, or even venture out for a full day of sailing.  La Jolla definitely has everything for the perfect date that will long be remembered.

Dining with an Ocean View

Didn’t mama tell you that sometimes the way to a heart is through the stomach? Why not share an appreciation for both food and each another at one of La Jolla’s heavenly, fine dining locations? If you’re taking this route, ensure that you book reservations ahead of time. Not only do reservations assure a table of your choice if you book in advance, but it demonstrates to your special loved one that you went out of your way and took the extra time and thoughtfulness to plan the repast ahead of time. This is sure to make your date feel considerably more extraordinary. Unfamiliar with fine dining in La Jolla? No worries! Some of the more romantic restaurants in La Jolla consist of The Shores, which is positioned right on the sand, Brockton Villa, which extends a panoramic observation of the Pacific, and the Marine Room, a restaurant which is acknowledged as an influential part of the community and also the recipient of the AAA Four Diamond Award in 2013. Fine food prepared by exceptional chefs and decadent wines of the highest quality served by friendly and accommodating staff are the rule at these incomparable restaurants.

Get a Room

Getting all snuggly and comfy? If anybody advises you and your date to get a room, take them up on it and go for the gusto! It truly goes without saying (but why not say it anyway) that La Jolla has some of the finest hotels in the entire state. Be sure to check out La Jolla’s hotels HERE


8-395x600-1We would love to promote you or a friend’s San Diego business via our 80+ year established diverse local media brand:

Serving the San Diego area for over 80 years, Blue Book Media Group has been generating enormous amounts of revenue for local businesses in the La Jolla and Rancho Santa Fe areas, along with San Diego County businesses wanting to do business in these same areas thanks to their consistent advertising with our media brand. Our local La Jolla and Rancho Santa Fe Blue Books (annual community guides) are so revered and used by the long time area locals that they refer to our print and web resources as the Bible of La Jolla and Rancho Santa Fe.

We would like to offer our diverse annual print, web, app and social media marketing/advertising platform to your local business as a way to help you generate new clients and customers to increase your revenue. If you or someone you know would like to see a true increase in their business, customer base or sales, please reach out to us by phone at 858-459-7939. We look forward to sharing information on our successful established diverse advertising resources with you.

We are thankful to have so many local businesses who have been advertising with us successfully every year since the 1940’s. We would like to be able to bring you the same huge ROI we have brought other local businesses each year due to their advertising with us.

For more information on our nearly 500-page annual Blue Book community resources, our website, our app, or our social media platforms, please call 858-454-7939 today.

Some ad space opportunities are limited as so many businesses renew their same ad spots with us year after year. We hope to hear from you soon.

858-454-7939
www.lajollabluebook.com
“Find It La Jolla” App

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